SPICY BEEF NOODLES

Ingredients

Noodles:

• 1 lb beef of choice, sliced thin

• Salt to taste
  3 cloves garlic, minced

• 1 – 12 oz bag stir fry vegetables 

• 8 oz noodles
  
  Sauce:

• 1/4 cup soy sauce

• 2 Tbsp vinegar

• 1/4 cup ketchup

• 1/4 cup sriracha (or to taste)

• 2 Tbsp hot honey

• 1 tsp sesame seed oil

Directions

Step 1

Heat wok on high. Add beef and salt. Cook for about 3 minutes. Then, add garlic and cook, continually stirring for another 1 minute. Add stir fry vegetables.

Step 2

Cook noodles according to package instructions. Drain and set aside.

Step 3

To make the sauce, to a saucepan add soy sauce, vinegar, ketchup, sriracha, hot honey, and sesame seed oil. Into wok with beef and vegetables, add cooked noodles and sauce. Cook 1-2 more minutes. Toss until fully coated. Serve hot and enjoy!