CHICKEN MEDITERRANEAN SANDWICH

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MEDITERRANEAN CHICKEN SANDWICH

Yield 4

Prep time

15 Min

Cook time

10 Min

Total time

25 Min

Ingredients

Chicken:

• 2 pounds Chicken Breast (4 pieces), boneless, skinless
• 1 Tbsp olive oil
• 2 tsp salt
• 2 tsp smoked paprika
• 2 tsp garlic powder
• 1 tsp black pepper

Sauce:

• 1 cup mayonnaise
• 1 Tbsp paprika
• 1 tsp garlic powder
• 1 tsp salt
• 1 Tbsp white vinegar

To assemble:

• 1 large sourdough baguette or another preferred bread
• kalamata olives
• feta cheese

Instructions

1. In a small bowl, mix salt, smoked paprika, garlic powder, and black pepper until fully combined. Sprinkle seasoning mixture over chicken and fully coat.
2. Heat pan on medium high heat. Add olive oil, then place chicken and cook for 4-5 minutes. Flip, then cook for an additional 4-5 minutes. Cooking time will depend on the thickness of the chicken. Internal temperature should reach 165 degrees.
3. To make sandwich dressing, combine mayo, paprika, salt, garlic powder and vinegar in a small bowl until fully combined. Build the sandwich: smear the desired amount of the dressing onto bread, place chicken, olives, feta cheese, top it off with the bun and enjoy!

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